Well done! Catering: cooking & service. Coursebook + Dizionario enogastronomico + Professional Competences (per il 5° anno) + FLIP BOOK

Dettagli

  • Titolo: Well done! Catering: cooking & service. Coursebook + Dizionario enogastronomico + Professional Competences (per il 5° anno) + FLIP BOOK
  • ISBN: 8853622016
  • Data di rilascio: July 1, 2016
  • Numero di pagine: 790 pages
  • Autore:
  • editore: ELI
  • You can buy this book on amazon

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